Welcome to Grotto
At Grotto, located in North Syracuse, our story unfolds around a passion for exquisite Italian cuisine and exceptional hospitality. With a vintage ambiance that transports guests to another time, we serve delightful starters like Maryland Blue Crab Cakes and hand-rolled Meatballs, alongside standout entrees such as Seafood Fra Diavolo and five-cheese ravioli, topped with fresh crab and shrimp. Our attentive staff, exemplified by attentive servers like Julie, ensures a warm, inviting dining experience, making Grotto a beloved local gem. Diners rave about our homemade cannoli and refreshing wine selection, all of which create memorable moments for each guest who walks through our doors.
Grotto: Reviews & Ratings
On a frigid snowy Monday night in CNY we found a warm oasis in N Syracuse. Hot bread with a delicious dipping oil arrived almost immediately from a smiling Julie. She managed us efficiently and effectively the entire evening without being overbearing. The calamari and mussels were a delightful shared appetizer experience. The pork volcano and short ribs were exquisite in every way. A shared orange crunch cake tickled our sweet tooths. Can’t wait to go back and of course, will ask for Julie! Want a gem she and Grotto are!
Absolutely delicious! Julie was such a great server. The place filled up fast even with a reservation. We had the seafood soup, scallop dinner with pasta, and the short ribs with veggies and potatoes. For dessert we had the raspberry Chocolate cake and fruit tart. Even the bread and oil dip was fantastic. The food was amazing and it was a great choice to celebrate a birthday here. Would absolutely return again.
Italian bread hot out of the oven with a olive oil based dipping sauce both very very good..... One dish was called not your average Chicken Riggies It was very good olive oil based sauce as opposed to a creamy sauce other dish was eggplant parm served with mashed potatoes and green beans also very good..... Wait staff is very attentive, small establishment however they make room for everybody without squeezing people in..... If you like trying new and different variety of items this will be a great place to check out..... Prices are reasonable considering this is 2024......
My brother and I enjoyed an excellent meal at this lovely establishment last week. I made reservations four days prior via phone, this is a hot little spot and definitely recommend reservations. Upon arrival we were promptly seated without any wait time. The ambiance is vintage style with decorative molding and a retro vibe that brings you back some decades. Our server was friendly and informative, service was steady throughout dinner. We started with stuffed shrimp that was delectable and fresh bread hot out of the oven and dipping oil. My brother ordered the Seafood Fra Diavolo which seems to be a signature dish listed first on the menu. I was interested in that as well but after hearing the daily specials, was swayed by the five cheese ravioli in a blush sauce with crab meat and shrimp. The blush sauce was absolutely splendid, three very large cheese filled ravioli’s swimming in the lavish sauce topped with three shrimp and generous amount of crab meat. The Seafood Fra Diavolo is also excellent with generous portions of seafood in a spicy sauce. Excellent as well. We finished with cannoli’s that they make the filling fresh and order the shell ordered from local bakery. I don’t know why I have not been before and my brother that travels internationally was very impressed with the food. We will be back!
Yum. I always have a great experience here. They allowed us to slide in a reservation for six pretty last minute, much appreciated. Everyone raved about their dishes. I had the pork shank which was delectable. Started with the stuffed long hots appetizer, also quite tasty. Enjoyed a spicy margarita or two as well. Good service and another great experience in the books. Highly recommend. Oh, also one of the few restaurants around here open on Monday. Kudos, Grotto. We'll be back.
I forgot the name of a grandfather. His service attitude was very good. He was very cute and I liked him very much. Their food was also very delicious. He would come over from time to time to ask if you needed anything. Including the bread was very hot, he was also very careful to remind you that the bread was very hot, be careful. Very good.
Interior: has a bistro-feel—very cozy, nice ambience, and actually quite spacious—and really nice menu. Complimentary bread was hot out of the oven and just perfect! One of us had orange honey glazed salmon and the other had chicken florentine, as depicted. Salmon was thick and cooked nicely. The pasta pillows were delicious. Thank you to the chefs, Frank & Tim! Julie was a very pleasant and punctual server. Looking forward to another meal there again soon.
First time at grotto and everything was great! We got the meatballs, steak riggies, and bolognese. All fantastic.
Location
-
101 S Main St, North Syracuse, NY 13212, United States Hotline: +1 315-214-8911
Welcome to Grotto, a hidden gem nestled in the heart of North Syracuse, NY. Located at 101 S Main St, this vibrant eatery has quickly become a beloved sanctuary for food enthusiasts and casual diners alike.
Step inside Grotto and you’ll find yourself enveloped in a warm, vintage atmosphere that invites you to kick back and savor each moment. The decor, with its charming retro vibe and decorative molding, creates a nostalgic backdrop that complements the exquisite culinary experience awaiting you.
One of the restaurant's highlights is its thoughtful menu, featuring a range of delectable choices that cater to every palate. Whether you start with the Grotto Greens or the tantalizing Stuffed Shrimp, you’ll be greeted with flavors that showcase the restaurant's knack for creativity (and top-notch ingredients). The Calamari Steak has been celebrated as a crowd-favorite, ensuring there's something for everyone.
The drinks also deserve special mention. The signature cocktails, like the Bartenders Pick Mojito and Espresso Martini, are crafted to perfection, making them ideal accompaniments to your meal.
For the main course, Grotto excels with its signature dishes. The Pork Volcano and Seafood Fra Diavolo are standout options that promise a symphony of flavors, while the five cheese ravioli in blush sauce with crab meat and shrimp has left diners raving, each bite a revelation. Customers have been especially fond of the attention to detail and freshness found in every dish, with house-made components that exemplify Grotto's commitment to quality.
Don't forget to save room for dessert! The cannoli, filled with freshly made filling, showcases the restaurant’s dedication to authentic flavors and craftsmanship.
Grotto's attentive staff, like the ever-charming Julie, enhance the dining experience, ensuring you feel welcomed and valued throughout your visit. Patrons often comment on the efficient yet personable service, which adds an extra layer of warmth to this dining oasis.
As the temperatures drop outside, let Grotto be your warm escape. Whether it’s a cozy dinner for two or a celebratory meal with friends and family, prepare yourself for a culinary experience that’s nothing short of delightful. With its delightful dishes, curated wines, and inviting atmosphere, Grotto is undoubtedly a must-visit in Central New York.
- Location: 101 S Main St, North Syracuse, NY 13212
- Contact: +1 315-214-8911
- White Wine Selections: Valkenberg Gewurztraminer, Pizzolato Organic Pinot Grigio, and more.
- Starters: Grotto Greens, Calamari Steak, Stuffed Shrimp, and Hand Rolled Meatballs.
- Signature Cocktails: Bartenders Pick Mojito, Espresso Martini, and Cosmopolitan.